Workshop
Bread-making
13 Apr 2013 – 14 Apr 2013
Regular hours
- Saturday
- 09:30 – 17:30
- Sunday
- 09:30 – 17:30
Address
- Fox Road
- Bourn
- Cambridge
- CB23 2TX
- United Kingdom
Event map
A weekend of bread-making.
About
Peter Voshol, a senior scientist and initiator of Loaf for Life Bakery, will be teaching sourdough baking skills whilst at the same time, reflecting on the structure of our food and energy needs.Suitable for all ages.
Booking essential for either day.